Fresh Cut Meats
Ask our friendly meat-cutters to help you
find the perfect cut: from Baja filets to tri-tip,
we've got you covered.
Our ground beef is produced in-store daily providing you
with the freshest taste on the Central Coast.
Your Local Source for Harris Ranch Beef
Harris Ranch established a reputation for innovation in the beef industry, pioneering the development of a unique, branded beef program in 1982. One of the most recognized brands on the West Coast for decades, Harris Ranch continually strives to produce the highest quality beef in the world.
Heat Up Your Grill With Flavor
This Santa Maria Style BBQ seasoning
is one of our most popular items.
It contains no MSG and is available in a variety of sizes.
Fresh HouseMade sausages
20+ Unique flavors
20+ Unique flavors
• Mild Italian
• Hot Italian
• Linguica
• Cheddar Jalapeno
• Blue Cheese
• Chicken Basil
• Sweet Fire Chicken
20+ Unique flavors
20+ Unique flavors
20+ Unique flavors
• Jalapeno Chipotle
• Hawaiian
• Bacon Chipotle
• Chicken Artichoke
• Asiago Chicken Brats
• Mac & Cheese
• Chicken Cilantro
20+ Unique flavors
• Pork Birria
• Apple Sausage
• Chicken Tequila Lime
• Chicken Italian
• Chicken Hot Italian
• Buffalo Chicken
• Chicken Basil Pesto Parm
Seafood & seasonal specialty items
Fresh Seafood
Spencer's Fresh Markets features fine seafoods from Pacific Seafood. We offer a wide selection of choices: salmon, halibut, shrimp and more!
A Spencer's Favorite
Our signature hand rubbed standing rib roast can be ordered ahead during the holidays (while supplies last). Our skilled meat-cutters will season the meat with crushed garlic and Spencer’s Seasoning and then the ribs are tied back and the outside of the roast is seasoned with another round of Spencer’s Seasoning.
A Difference You Can Taste.
A Difference You Can Taste.
California Grown
Diestel turkeys are big, bold, mouthwatering birds range from 6-30 pounds, every one of them packed with flavor. They’re raised in a wholesome, nourishing environment with access to fresh water and clean air rolling off the Sierra Nevada Foothills. Available at Thanksgiving and Christmas, Diestel turkeys have become a local holiday tradition.
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